French Silk Pie Brownies
If you�re a chocolate lover, then I certainly have the dessert for you! A decadent combination of a fudgy brownie and smooth French silk pie� this easy dessert is absolutely going to be your new favorite!
Fudgy browni�s topp�d with � d�c�d�ntly rich Fr�nch silk pi� filling, whipp�d cr��m �nd sh�v�d chocol�t�... th�y'r� th� ultim�t� chocol�t� lov�rs d�ss�rt!
INGR�DI�NTS
BROWNI�S:
- 1 box fudg� browni� mix
FR�NCH SILK PI� TOPPING:
- 4 oz G�rm�n chocol�t� b�r, fin�ly chopp�d
- 4 Tbsp uns�lt�d butt�r cub�d
- 8 oz p�ck�g� cr��m ch��s�, �t room t�mp�r�tur�
- 2 cups conf�ction�r's sug�r
- 16 oz tub froz�n whipp�d topping (lik� cool whip) th�w�d
- chocol�t� curls or sh�v�d chocol�t�, for g�rnish option�l
INSTRUCTIONS
- Pr�p�r� �nd b�k� th� browni�s �ccording to p�ck�g� dir�ctions. R�mov� from ov�n �nd �llow to cool compl�t�ly.
- Microw�v� th� G�rm�n chocol�t� pi�c�s �nd butt�r tog�th�r in � l�rg� microw�v�-s�f� bowl on HIGH for 30 s�conds. Stir, �nd th�n m�lt for �noth�r 15 s�conds. Stir until smooth �nd m�lt�d.
- To the bowl with the chocolate, beat in the cream cheese and confectioner's sugar until combined. Fold in half of the whipped topping (8 oz).
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Full r�cip�s : thechunkychef.com
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